Most cigars are manufactured in the Caribbean and Central America.
Despite many decades of war and revolution in this Central American country, the cigar industry has thrived due to the hard work and tenacity of Cuban exiles to the land such as Plasencia, Padron, Oliva, Ortez, and others. Tobacco has been a force of social stability, and the country is now one of the principal exporters of premium cigars in the world.

Cigar wrapper color varies from green (Double Claro or Candela) to black (Maduro or Oscuro) with a full range of browns in between.
Maduro wrapper can go from dark coffee brown with a reddish tint to blackish brown (the latter also called Oscuro).

The wrapper is the last tobacco leaf to be rolled on the cigar, so it is the one the smoker will see.

The binder is a full tobacco leaf that is used to roll the cigar, binding the filler tobaccos together. 
Mexican tobacco is primarily grown in the San Andres region due to its volcanic soil. It has a very distinctive flavor with a spicy and earthy profile. As a binder it adds to the cigar’s overall flavor.

Filler is the term used to describe the tobacco inside a cigar or the "guts" of the cigar.

Handmade cigars are completely made by hand from start to finish.

The Nicaraguan American Cigar S.A. aka NACSA factory is the manufacturing branch of the Oliva Tobacco Family. The factory is run by Raul Disla in Nicaragua. It is a family owned, farm to factory operation that is known for crafting cigars for Dunbarton Tobacco & Trust such as the Mi Querida, Sobremesa, and Muestra de Saka.