Honduras Espresso Roast Coffee from Marcala is a premium, high-quality coffee that exemplifies the rich heritage and craftsmanship of Honduran coffee production. Carefully curated from beans grown in the renowned Marcala region, known for its ideal coffee-growing conditions—high altitudes, fertile soil, and a perfect climate—this espresso roast delivers a rich and bold experience with a complex flavor prole. Expect notes of dark chocolate, caramel, and subtle hints of fruit. The espresso roast brings out a robust body and a smooth, lingering finish.