What is Chef Rick cooking up next? An undisclosed medium to full-strength short stout perfecto! This limited edition treat was released with an undisclosed origin, wrapper, binder, and fillers. Knowing Rick's previous work, it could be anything but flavorless! This cigar gets its name after a popular spicy crab croquette originating with the Cuban cigar communities in Ybor a century ago and is still popular today. If you think you don't know West Tampa's Rick Rodriguez, think again; Having blended some industry standards, Rick has almost certainly blended or participated in several memorable cigars you've enjoyed. If you like boutique cigars, limited edition passion projects, or are chasing your favorite blender, this is one to try.